After the success of our first Pop-Up Spring Supper with Arthur Potts Dawson in April, we thought we’d bring it back over the (hopefully) sunny summer months, but this time with a little more bite.
So, we carved up our options and spent some time chewing the fat with our members until finally we came up with an idea that we think will get you drooling!
THE PEOPLE’S SUPERMARKET and The BeefSteaks invite you to join…
The People’s Steak Club
Starting on Wednesday 6th August 2014, The People’s Supermarket will be hosting a monthly meaty extravaganza with the help of OneKX and one of London’s finest purveyors of bovine based banqueting –
The BeefSteaks (formerly Beef & Liberty)
Once a month, street food trader extraordinaire and friendly neighbour of The People’s Supermarket Alex Pashby, (AKA The BeefSteaks) will be bringing some of North London’s finest cuts of beef to The People’s Cafe and cooking up a storm for us.
The three course menu will centre on sustainably-sourced steak cooked over English hardwood charcoal and there will be a historically-inspired vegetarian menu for those of you who desire it. A complimentary alcoholic beverage will included in the ticket price.
Tickets will be priced at £30.00 each ( £25 for vegetarian menu).
To buy a ticket for the night please click here.
To find out more about Beef & Liberty, click here.